It's rich coming from her: Nadine Rubin serves up slices of art, culture, food and travel from around the globe.
Sunday, January 3, 2010
Forget Your New Zealand Sauvignon Blanc....
Word on the beach in Waiwera, New Zealand is that Sauvignon Blanc is old news. Instead, Kiwis recommend their Pinot Noir. Try Mt. Difficulty or Saddleback, both from Central Otago in the South Island, or the delicious Cloudy Bay.
I am a fashion and arts journalist based in New York since 2004. I was editor in chief of Elle (South Africa) from 1999-2002 and a former contributor to Harper's Bazaar (U.S) from 2005-2007. My writing has been published in The New York Times, thedailybeast.com, and many other publications in the US, the UK and South Africa. I have an MA in Arts and Culture Journalism from Columbia University's Graduate School of Journalism.
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